Weber Steak Best Braai Recipes - Cookbook (915744)

Being able to cook the perfect steak is the mark of a braai-master. Webers Steak is a straightforward guide to cooking a variety of steak cuts, from man-sized porterhouse and T-bone to sirloin, rump, flank, skirt, hanger and kebabs.

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Description

Weber Steak Best Braai Recipes - Cookbook (915744)

Product Features:

-Being able to cook the perfect steak is the mark of a braai-master. Weber’s Steak is a straightforward guide to cooking a variety of steak cuts, from man-sized porterhouse and T-bone to sirloin, rump, flank, skirt, hanger and kebabs.
-Master griller, Jamie Purviance’s recipes are simple to follow and take the guess work out of braaiing steak.

-If the thought of a Rib-eye with Chipotle Butter, Porterhouse with Béarnaise Sauce, Philly-style Steak Sandwich, or Kebabs with Cherry Tomatoes fires up your appetite, then this is the book for you.
-Handy tips offer advice where it is needed, and the short introduction covers how to choose your steak, prepare a charcoal or gas fire, and what basic equipment you need.
-Includes a table of cooking times for a variety of steak cuts and vegetables.

Specifications:

-Release Date: September 2015
-Imprint: Lifestyle

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